Hey, Church fans! No time to post the homily this week. You can get the gist in the bulletin at St. Elizabeth Ann Seton’s website by clicking here: https://www.akseas.net. This week you get my latest column in the North Star Catholic. Enjoy.
Dear Fr. Leo:
Why does the priest wash his hands during the offertory of the Mass? Is it a remembrance of Pontius Pilate washing his hands in front of the crowd? – M
Dear M,
At first glance it would look like it, but it really doesn’t have anything to do with Pontius Pilate at all. It does have a lot to do with the early liturgies of Church. The offertory is a very important part of the Mass. Let’s put it into the larger context so you can see where washing of the celebrant’s hands comes in.
Holy Mass is both a true sacrifice and a shared, ritual meal. In the Old Testament, if you were going to offer sacrifice, you need four things: An altar, a priest, an offering or victim, and a reason.
The ritual varied a little based on the reason for sacrifice, but typically it began when you brought your offering before the priest, i.e., the first fruits of your harvest or of your flock. It had to be unblemished because you always offered God your first and your best. You couldn’t just offer the heifer with the broken leg because you were going to get rid of it anyway. Once the priest laid hands on the victim, it was dedicated to God and could not be used for any other reason. The animal was then slaughtered and its blood was poured out or sprinkled on the altar in the proscribed manner. The front left quarter was given to the priest for his payment. Certain other parts were placed upon the live coals on the altar to be burnt as an offering pleasing to God. Then you took the rest home and held a big party or sacrificial banquet. Thus, sacrifice and sacred eating are inseparable. You never have the sacrifice without the meal and you never have the meal without the sacrifice.
There were four main reasons for offering a sacrifice. There were sacrifices to give thanks, sacrifices to established covenants, sacrifices to forgive sins, and sacrifices to remember. The Church has always held that all previous sacrifices of all types were completed and perfected in the one, perfect sacrifice of Christ on the Cross. The Mass is our real participation in that one, perfect sacrifice. This is reflected in the words of institution, especially over the cup where we hear the priest say,
“At the end of the meal, he took the cup, and once more giving you thanks, he gave it to his disciples, saying,
‘Take this all of you and drink from it.
This is the cup of my blood, the blood of the new and eternal covenant.
It will be shed for you and for many for the forgiveness of sins.
Do this in memory of me.”
Four gifts are offered at the Mass in the Offertory. The bread, the wine, our gifts of treasure, and ourselves. That’s why they are brought up by members of the congregation and presented to the celebrant. Just like in sacrifices of old, whatever is offered is immolated and changed. But now instead of being burned and sent up as smoke, the bread and wine become the body, blood, soul and divinity of Christ, the gifts of treasure become heat, light, salaries for parish staff and all the things that go into the life of the parish, and finally we offer ourselves that we might be transformed by the grace that we receive at the Altar and in the midst of the Sacred Assembly.
These days, the collection is a pretty sanitary process. Depending on the parish you are at, you either plop your envelope or online giving chit in the basket at the foot of the altar or in the collection basket as it comes by. Not so in the days of yore. People would bring what they had, vegetables, grains, chickens, even lambs. After receiving the gifts of the people, the celebrant’s hands were pretty grimy. So, before handling the sacred vessels, he would clean himself up.
As time went on, society moved from an agrarian, barter system to a monetary system. Eventually, the washing of the celebrant’s became part of the private spiritual purification rite of the celebrant before the Liturgy of the Eucharist. It is accompanied by beautiful little prayers. First, he prays on behalf of the people, “Lord, we ask you to receive us, be pleased with the sacrifice we offer you with humble and contrite hearts.” Then, while his hands are washed he says, “Wash me, O Lord, from my iniquities and cleanse me of my sins.”
Grace builds on nature. Like many things in the sacred liturgy, the washing of the celebrant’s hands, or the “Lavabo” as it is known, has a very practical origin that has taken on a very spiritual meaning. Hopefully, our own lives can be a reflection of the same.

